Hilton Beijing Wangfujing Announces New Chynna Dim Sum Menu Of Chynna Restaurant

Exquisite Dim Sum Menu @ Chynna

This information originated in American English.

July 01, 2012

BEIJING - Following right on the heels of the new à la carte menu introduced in June, Chynna is now adding a delicious selection of house made dim sums!

Up to 30 authentic Cantonese Dim Sum delights are available, every day - lunch time. Choices range from steamed, baked and deep fried to healthy congee and even Cantonese style desserts. Chinese Executive Chef Jiang and Pastry Chef Zhao have always been creative in their preparation of dim sum, incorporating plenty of "fusion".

The new menu holds on to popular items like the "Crispy shrimp rice roll" and the "Freshly baked puff pastry filled with BBQ pork", but also even more traditional Cantonese delicacies: "Steamed crab roe shaomai", "Wok fried turnip cake with XO sauce", "Freshly baked puff pastry filled with durian", all which can perfectly accompany your main dishes. Don't forget to leave space for the "Freshly made almond tea" and "Stewed milk with ginger" as the dessert.

Dim sum selections are best paired with selected teas or with a refreshing fruits juice.

Media can access additional information about Hilton Beijing Wangfujing at www.hiltonglobalmediacenter.com/wangfujing.

Contact

Linda Wu
Hilton Beijing Wangfujing
+86 010 5812 8888
linda.wu2@hilton.com

Mon Li
Hilton Beijing Wangfujing
+86 010 5812 8888
mon.li@hilton.com

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