Hilton Curaçao Executive Chef Fabio Boschero Named Master Chef Of Italian Cuisine By The Academia Barilla

Resort Celebrates With Special Limited Time Menu Featuring The International Day Of Italian Cuisines Official Dish

This information originated in American English.

January 13, 2012

WILLEMSTAD, Curacao - Hilton Curaçao Resort Executive Chef, Fabio Boschero was recently named Master Chef of Italian Cuisine by the Academia Barilla – an international center located in Parma, Italy and dedicated to the development and promotion of Italian gastronomic culture. To celebrate this distinction, the beachfront Hilton Curaçao resort is offering a special limited time menu featuring the official dish of the upcoming International Day of Italian Cuisines - Ossobuco in Gremolata Alla Milanese.

From Jan. 17, 2012 (the International Day of Italian Cuisines) through Jan. 22, 2012, Chef Boschero and Hilton Curaçao resort will tempt guests with this famed Italian recipe. The official dish of the International Day of Italian Cuisines, a worldwide celebration of authentic and quality Italian cuisine, will form part of a three course menu at Cielo Restaurant. For $49 per person, guests can enjoy this limited time celebratory culinary delight.

The Master Chef of Italian Cuisine designation is reserved exclusively for chefs who have distinguished themselves with professionalism and by preserving and developing authentic Italian cuisine. The recognition is awarded to chefs working outside of Italy who master Italian cuisine and are bound and inspired by its traditions, as well as those who comply with strict criteria, including: extensive experience; employment in an Italian food service operation; constant contact with Italy by participating in training courses and documentable exposure to authentic, quality Italian cuisine and trends; and a demonstrated and proven commitment to respect the fundamentals of Italian cuisine and the Mediterranean diet.

The beachfront Hilton Curaçao resort, located at the Piscadera Bay, boasts two white sand beaches and is set on 23 acres of beautifully landscaped grounds. The resort is just ten minutes from Hato International Airport and five minutes from Willemstad, the island's business, cultural, and historical capital.

This resort offers 196 guestrooms including 13 suites, two wheelchair accessible rooms, and two rooms for guests with allergies. All rooms feature island or stunning ocean views, private balconies, high-speed Internet access, in-room safe, coffee maker, and more.

For recreation and relaxation, Hilton Curaçao features the ultimate spa experience at the Color of People Spa with ocean view treatment rooms, sauna, steam room, relaxation area and outside Jacuzzi. Additional facilities include a Gold Palm PADI certified dive center, extensive water sports, a freeform infinity pool, casino and Livingwell Health and Beach Club. Children can enjoy a children’s pool and Kidz Paradise activity center with an array of fun and games. To tempt palates, the resort features four dining outlets and one bar.

For further information or reservations, contact the hotel directly at +599 9 462 5000 ext. 6063.

Contact:
Maritza Molina
Hilton Curaçao
+5 999 462 5000 
curhi_sales@hilton.com

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