Opus Bar & Grill Introduces Bourbon Whiskey Aged U.S. Tomahawk Steak at Hilton Singapore

This information originated in American English.

September 18, 2017

SINGAPORE - Get ready to fire up those carnivorous appetites this October at Opus Bar & Grill with the introduction of bourbon whiskey-aged 1 to 1.2 kg U.S. California Tomahawk steak. The United States Department of Agriculture (USDA) Certified and 365-day grain-fed Tomahawk steak is wrapped in a bourbon whiskey-soaked cloth and dry-aged in a custom-made Himalayan salt tile cabinet for up to 21 days. The liquor amplifies the dry-aging process, increasing the meat's flavor and tenderizing it along the way, while absorbing the subtle bourbon whiskey notes of vanilla and wood. This new cut, which serves two, is priced at $128.

At Opus Bar & Grill, steaks are masterfully grilled over an open-flame charcoal grill, creating a highly sought after smoky flavor. In addition to the new Tomahawk steak, diners can look forward to other high-quality prime cuts from Australia and the U.S., with pricing beginning at $58. One main highlight of the menu is the signature sharing cut of 800g Rangers Valley Angus OP rib, which is dry-aged in-house for 14 to 36 days as well as the 1 to 1.2kg Black Angus Porterhouse and prime grade cuts from U.S. Greater Omaha.

Opus' charcoal-grilled prime cuts include:

The bar & grill is also known for standout dishes that focus on simple cooking techniques partnered with the purity of charcoal grilling.

Other standout dishes from the Opus menu include:

For the wine connoisseurs, don't miss out on the on-going "Steak and Wine" package. With any order of Opus prime cuts from $58 onwards, enjoy either a two-hour free flow of selected white and red wines from Sunday to Thursday or 50 percent off on wine by the bottle on Friday and Saturday.

About Opus Bar & Grill

Hours of Operation:
Dinner:  6:30 p.m. - 10:30 p.m. (Daily)
Bar: 10 a.m. - Midnight (Daily)

Lobby Level, Hilton Singapore
581 Orchard Road
Singapore 238883

For reservations, call +65 6730 3390 or email Opus@hilton.com. Media can access additional information about Hilton Singapore at hiltonglobalmediacenter.com/singapore.

About Hilton Singapore
Hilton Singapore is an institution in Singapore's hospitality scene, being among the first international hotels to bring its trademark level of service excellence and culinary innovation to the city-state.  Located in the heart of fashionable Orchard Road, the city's most popular shopping and dining district, the 421-room hotel is a superb venue for both the business and leisure clientele.  The stylish, contemporary rooms and suites offer modern amenities and equipped with WiFi capabilities.  The hotel also offers guests quality dining experience in its award-winning restaurants. The hotel's central location makes it an ideal choice for meetings and conferences. The Grand Ballroom can accommodate up to 550 guests and a further 11 function rooms all fully equipped with advanced multimedia equipment, provide options for events and meetings of any nature.


Cindy Wong
Hilton Singapore
+65 6730 3204

Stephanie Lee
Hilton Singapore
+65 67372233 ext. 6003

About Hilton Hotels & Resorts

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