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Ramses Hilton Wins Gold Medal At Salon Du Chocolate International Competition
May 12, 2010
CAIRO, Egypt - Ramses Hilton’s kitchen brigade participated in the Salon du Chocolate International competition, held for the first time in the Middle East. Artist Chef Badr Kamel won a golden medal for his artistic Chocolate show piece and a silver medal was given to Chef Salem Sayed, Ramses Hilton Pastry chef.
Additionally, a special award given to Ramses Hilton Pastry team members for the best participation for the kid’s corner.